As intended most of the land is for wildlife, and benefiting the organic food growing, which reduces the need to maintain much of the land.
The largest field, some seven acres has been mowed every other year to keep some open space and provide compost material.
Other fields get biannual management to varying degrees.
There is considerable work being done on removing Giant Hogweed, Japanese Knotweed, and Himalayan Balsam with payment from Natural England in support.
Ragwort had always been removed due to neighbours having grazing animals.
I spend a up to six days a year working on the common right of way to the land which is owned by the Kings at Kerensa Gardens.
A major new job is in the 'Compost Field' where the mostly hazel hedgerows are being cut back. This is largely due to adjacent fruit trees but this feild is due for a limited makeover.
Vera persists with her area in the compost field.
Matt from the village gave up after one stint last spring and Nigel never got started.
I am managing to increase my area slowly and the output, in terms of £, is up some 43% this year.
Bummer! Most of my tomatoes, jalapeno peppers and chillies died in a night of frost. I not only failed to cover them in the greenhouse, but left the window open.
This has set me back a month or more.
Half of the courgettes and the only butternut squash also died.
I've brought them into the caravan to see if any will recover.